Budwig Diet Against Cancer

Budwig Diet Against Cancer

“I have the answer to cancer, but American doctors will not listen to me. They come here and observe my treatment methods and are impressed. Then they make me special offers to earn a lot of money at home” — Dr. Johanna Budwig.

Dr. Johanna Budwig left us in 2003 at the age of 95, after being nominated six times for the Nobel Prize in Medicine. She cured cancer in “incurable” patients in her homeland of Germany. She not only cured specific or rare types of cancer. She eliminated all types of cancer! She did it relatively quickly, cheaply, easily, and permanently! Her cancer patient recovery rate was over 90%.

Dr. Budwig's weapons in the fight against cancer were cottage cheese and flaxseed oil. Her findings, like a bombshell, were first published in the early 1950s. Nevertheless, they are still ignored today.

BUDWIG'S PHILOSOPHY: THE CANCER INDUSTRY IS BUILT ON LIES

First of all, cancer is not just a flare-up of tumors. If health is constantly maintained, one will not get sick. However, neither healthy nor dead people bring profit. Big money can be made from sick people (preferably those with cancer!). This is where the reason lies for why a cure for cancer has not yet been found. Cancer treatment is the most profitable segment of the industry. To some extent, the cancer epidemic in the modern world is an artificial epidemic due to the development of the food and chemical industries, which have merged together in recent years. There is a wealth of evidence that cancer existed even in ancient history. However, cancer was extremely rare in ancient times, except in cities with mass poisoning from heavy metals. Obviously, even in ancient times, cancer was a consequence of technological disasters.

According to some data, cancer will affect one in three of the children born, and this figure is rapidly growing. It is obvious that there is something very corrupt in the industry when cancer is treated with three things that actually cause it: radiation, poisons, and malnutrition. Doctors never discuss real statistics because in 96% of cases, treatment significantly reduces a person's lifespan, and most patients after cancer do not live longer than 5 years. Therefore, as studies show, most oncologists abandon their own treatment methods if they themselves are diagnosed with cancer.

THREE CAUSES OF CANCER

The causes of cancer are: toxins, radiation, and acidosis (due to medication and malnutrition).

Acidosis. When the body's environment becomes acidic, the blood's ability to carry oxygen is significantly reduced. Healthy people have an oxygen level in the blood between 98 and 100 (measured with a pulse oximeter), but cancer patients usually have an oxygen level of about 60. Oxygen in the blood of a cancer patient is replaced by waste products, such as carbon dioxide. Oxygen deprivation due to acidosis leads to the formation of tumors as groups of cells that mutate to obtain energy from the fermentation process.

Normal cells obtain energy from cellular respiration, but during oxygen deprivation, cells must mutate to survive. This allows them to use direct fermentation of sugar, which is a self-defense mechanism of the body. However, this reaction is not as clean as oxygen-based energy, and the waste from fermentation goes into tissue building, causing an even higher level of toxicity. This leads to further acidosis and oxygen deprivation of cells. Eventually, the immune system weakens in the process of cleansing itself of waste, and thus can no longer cope with the removal of harmful cells. This allows cancer cells to multiply even faster and metastasize freely, which occurs in the later stages of the cancer process. As early as 1931, Dr. Otto Warburg received a Nobel Prize for this discovery. However, his findings were soon forgotten, so most people have not heard of this great doctor.

OXYGEN IS NECESSARY FOR CANCER HEALING

The secret to healing from cancer lies in oxygen. How to deliver oxygen to the cells of deep tissues? How to make the tissue cells start using it again? Dr. Budwig's diet stimulates this process. Cancer treatment becomes possible if the body's pH shifts towards a neutral or alkaline environment. In an alkaline environment, the blood is particularly rich in oxygen; this oxygen is toxic to mutated cancer cells. Oxygen is harmless to people who follow a healthy and antioxidant-rich diet.

Dr. Budwig found ways to improve the delivery of oxygen to the body's cells. In addition to other treatments, she used a mixture of flaxseed oil and cottage cheese. Dr. Budwig discovered that a low-fat diet is a huge part of the problem. Excluding fatty foods from the diet causes oxygen deprivation in cells. Therefore, people need to additionally consume healing products such as essential fatty acids. For cancer treatment, it is important not only to follow a special diet, but as Dr. Budwig emphasized, sunlight (a natural source of anti-cancer vitamin D3) is also important, as well as addressing common emotional issues.

“Without these fatty acids, respiratory enzymes cannot function; and a person suffocates even when inhaling oxygen-rich air. The lack of these polyunsaturated fatty acids impairs many vital functions. First of all, it reduces the supply of free oxygen. We cannot live without air and food; we cannot survive without these fatty acids, as has been proven long ago,” — Dr. Johanna Budwig.

BUDWIG'S ANTI-CANCER DIET

There are two parts to Dr. Budwig's protocol that are used simultaneously. One part of the protocol is a mixture high in proteins, sulfur, and flaxseed oil, which provides safe omega-3 oils at appropriate levels. Fish oil should not be consumed, as there is a high risk of impurities (due to industrial processing, fats can be rancid). Dr. Budwig found that the body can synthesize omega-3 fatty acids from flaxseed oil in the necessary amounts, as well as in the proper ratio with other omega oils. This remedy is generally taken orally; however, in the most extreme cases, Dr. Budwig administered large doses of pure flaxseed oil as an enema. The other phase of the Budwig protocol is a special diet. Complete healing from diseases generally occurs within 90 days, sometimes within a week. Patients should continue the treatment regimen for at least 6 months, regardless of whether the symptoms of the disease have disappeared.

Dr. Johanna Budwig recommended that healthy people consume her dish at least once a week for cancer prevention. This dish is also necessary for cancer patients; they should consume it at least once a day, but preferably twice. This dish was named “flax muesli” by Johanna Budwig, which can be mixed into a smoothie.

FLAX MUESLI FOR CANCER TREATMENT: RECIPE

Add 1 tsp of honey and 2 tbsp of fresh ground flaxseeds to a bowl. Then add a mixture of any fresh seasonal fruits (never use bananas, as they raise blood sugar levels in cancer patients).

Take 3 tbsp of flaxseed oil and mix it with 100 g (about 7 tbsp) of cottage cheese. Add about 3 tbsp of milk and mix well.

You can enhance the flavor of the dish by adding vanilla or cinnamon (this spice helps regulate blood sugar levels). This dish can also be supplemented with nuts (but peanuts are less beneficial).

OPTIONAL ANTI-CANCER COMPONENTS

You can also add optional components: a little garlic, cayenne pepper, champagne (in the worst cases — always given in the first days).

In addition to this dish, Dr. Budwig recommended that her patients include flaxseed oil or ground flaxseeds in their diet every three hours. She often gave them linomel (a combination of ground flaxseeds and honey). The doctor recommended consuming 2 tbsp of linomel every three hours throughout the day, in addition to muesli — 1 or 2 times a day. A coffee grinder can be used to grind flaxseeds. A cancer patient should not worry about consuming too much flax.

BUDWIG DIET RESTRICTIONS

The diet should be completely free of all processed foods. Dr. Budwig strictly prohibited: 1) sugar (she allowed grape juice as a sweetener); 2) pure animal fats (lard); 3) mayonnaise and other salad dressings or toppings; 4) oil (especially margarine or other artificial oils); 5) meat (only organic is allowed); 6) all artificial sweeteners (including high-fructose corn syrup); 7) soft drinks; 8) tap water and bottled water (fluoride-free products should be used).

The diet recommends consuming: 1) vegetable juices (especially from carrots, celery, apples, and beets); 2) Three times a day, drink warm tea (preferably from mint, rose hips, or grape berries). Sweeten tea only with honey. Before noon, it is recommended to drink 1 cup of black tea. Only freshly prepared foods should be consumed (do not reheat food!).

ADDITIONAL RECOMMENDATIONS FROM DR. BUDWIG FOR FIGHTING CANCER

Cottage cheese can be replaced with unhomogenized yogurt. The best alternative is goat milk cottage cheese.

Flaxseed oil should always be cold-pressed and preferably organic. Store it in the refrigerator.

Do not consume fish oil and fried fish.

Green tea with honey and lemon juice is beneficial for cancer. A pinch of cayenne pepper can also be helpful.

Consume chlorophyll-rich foods. Regularly make healing green smoothies.

Stick to an alkaline diet.

Avoid sunscreens, cosmetics, and toxic lotions.

Once a day, make drinks from lemon and pineapple, which can quickly improve the body's pH.

Do not consume white bread, white rice, white sugar, white flour, etc.

Eliminate table salt and start using high-quality sea salt from a health food store.

Find a safe alternative to bleaches and detergents.

Thanks to the Budwig protocol, the elimination of candidiasis should occur, which is very important for fighting cancer.

Avoid all vaccines.

Use transdermal iodine, but be cautious with povidone-iodine. If it is necessary to take iodine tablets, take supplements based on red seaweed. Do not use other iodine supplements.

Daily take 1 tsp of cold-pressed, organic coconut oil.

Use vitamin B17 in severe cases, but avoid it for people with liver disorders.

Books by Johanna Budwig. Only three of Johanna Budwig's books have been translated into English: “The Oil-Protein Cookbook,” “Cancer – Problems and Solutions,” “Flax Oil as a True Aid Against Arthritis, Myocardial Infarction, Cancer, and Other Diseases.” Based on the materials of Johanna Budwig's followers.

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